Everything old is new again, with our re-discovery of the flavour bomb that is French onion soup mix. Although the mix has been around since the 1950’s, it came to recognition when mixed with sour cream to become French onion dip. Since then it’s made its way into other iconic dishes – we’re looking at you apricot chicken and now into this crowd-pleasing pasta bake.
I think of this recipe for creamy French onion chicken bake as one of our “new” classics. Where a few of our favourite recipes have been on our website for years, this is a reasonably new recipe and in a short time has garnered more than 50 favourable reviews, being described as a “new family favourite.”
